{"id":19446,"date":"2020-10-13T12:01:07","date_gmt":"2020-10-13T10:01:07","guid":{"rendered":"https:\/\/unepetitemousse.fr\/blog\/?p=19446"},"modified":"2024-02-16T12:27:13","modified_gmt":"2024-02-16T11:27:13","slug":"pastry-stout-bieres-noires-patissieres","status":"publish","type":"post","link":"https:\/\/unepetitemousse.fr\/blog\/pastry-stout-bieres-noires-patissieres\/","title":{"rendered":"Les Pastry Stout, ces bi\u00e8res noires qu&rsquo;on boit en dessert"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"19446\" class=\"elementor elementor-19446\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2f46df69 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2f46df69\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4ff34995\" data-id=\"4ff34995\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-57dabb20 elementor-widget elementor-widget-text-editor\" data-id=\"57dabb20\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\n<p>On les appelle Pastry Stout, ou stout p\u00e2tissiers. Cheesecake, banoffee pie, tarte aux fruits rouges, cookies, bounty, s&rsquo;mores&#8230; Non, on ne parle pas <em>que<\/em> de recettes de g\u00e2teaux et autres douceurs r\u00e9gressives. Il s&rsquo;agit l\u00e0 bel et bien d&rsquo;inspiration pour des <a href=\"https:\/\/unepetitemousse.fr\/blog\/stout-ou-porter\/\" data-type=\"post\" data-id=\"6217\">bi\u00e8res noires<\/a> pas comme les autres !<\/p>\n\n<p><\/p><\/div><\/div><\/div><\/div><\/div><\/section><\/div> <a href=\"https:\/\/unepetitemousse.fr\/blog\/pastry-stout-bieres-noires-patissieres\/#more-19446\" class=\"more-link elementor-more-link\"><span aria-label=\"Poursuivre la lecture Les Pastry Stout, ces bi\u00e8res noires qu&rsquo;on boit en dessert\">(plus\u2026)<\/span><\/a>","protected":false},"excerpt":{"rendered":"<p>On les appelle Pastry Stout, ou stout p\u00e2tissiers. Cheesecake, banoffee pie, tarte aux fruits rouges, cookies, bounty, s&rsquo;mores&#8230; Non, on ne parle pas que de recettes de g\u00e2teaux et autres douceurs r\u00e9gressives. Il s&rsquo;agit l\u00e0 bel et bien d&rsquo;inspiration pour des bi\u00e8res noires pas comme les autres !<\/p>\n","protected":false},"author":14,"featured_media":22575,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Pastry Stout, les bi\u00e8res noires \u00e0 boire en dessert","_seopress_titles_desc":"Les Pastry Stout sont des bi\u00e8res noires dites p\u00e2tissi\u00e8res : Banoffee Pie, cookies ou marshmallow, d\u00e9couvrez les meilleures.","_seopress_robots_index":"","footnotes":""},"categories":[3,8],"tags":[774,709],"class_list":["post-19446","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bierologie","category-styles-de-biere","tag-imperial-stout","tag-stout"],"acf":[],"_links":{"self":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts\/19446","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/comments?post=19446"}],"version-history":[{"count":5,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts\/19446\/revisions"}],"predecessor-version":[{"id":147853,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts\/19446\/revisions\/147853"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/media\/22575"}],"wp:attachment":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/media?parent=19446"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/categories?post=19446"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/tags?post=19446"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}