{"id":2470,"date":"2023-11-21T14:20:41","date_gmt":"2023-11-21T13:20:41","guid":{"rendered":"https:\/\/unepetitemousse.fr\/blog\/?p=2470"},"modified":"2024-02-26T15:53:18","modified_gmt":"2024-02-26T14:53:18","slug":"glace-a-la-biere","status":"publish","type":"post","link":"https:\/\/unepetitemousse.fr\/blog\/glace-a-la-biere\/","title":{"rendered":"Notre recette de glace bi\u00e8re brune-chocolat sans sorbeti\u00e8re"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"2470\" class=\"elementor elementor-2470\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3a652671 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3a652671\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2234fd54\" data-id=\"2234fd54\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-29e5d3a elementor-widget elementor-widget-text-editor\" data-id=\"29e5d3a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Pour notre nouvelle s\u00e9rie de <a href=\"https:\/\/unepetitemousse.fr\/blog\/recette-biere\/\">recettes bi\u00e8re<\/a> sal\u00e9es, sucr\u00e9es, \u00e0 boire ou \u00e0 manger, nous avons d\u00e9cid\u00e9 d\u2019ouvrir le bal avec un dessert infiniment gourmand : la glace \u00e0 la bi\u00e8re. Une recette de glace \u00e0 la bi\u00e8re brune et au chocolat, tr\u00e8s l\u00e9g\u00e8re et onctueuse, \u00e0 r\u00e9aliser en moins de 20 minutes, sans sorbeti\u00e8re. Une recette vid\u00e9o, \u00e0 retrouver au format texte juste en-dessous. C\u2019est parti !<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-34203b9 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"34203b9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b58d446 elementor-widget elementor-widget-heading\" data-id=\"b58d446\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Une recette de glace \u00e0 la bi\u00e8re facile et terriblement gourmande<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5ee3c4a9 elementor-widget elementor-widget-text-editor\" data-id=\"5ee3c4a9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Cette recette de cr\u00e8me glac\u00e9e \u00e0 la bi\u00e8re est tr\u00e8s simple. Premi\u00e8rement parce qu\u2019elle ne n\u00e9cessite <\/span><b>pas de sorbeti\u00e8re<\/b><span style=\"font-weight: 400;\">, et deuxi\u00e8mement, parce qu\u2019elle n\u2019est \u00e9labor\u00e9e qu\u2019\u00e0 partir d\u2019ingr\u00e9dients ultra-courants : du chocolat, des oeufs, du sucre, de la vanille, de la cr\u00e8me et de la bi\u00e8re. <\/span><span style=\"font-weight: 400;\">La bi\u00e8re brune va apporter <\/span><b>profondeur et complexit\u00e9<\/b><span style=\"font-weight: 400;\"> \u00e0 la glace, <\/span><b>rehausser l\u2019amertume<\/b><span style=\"font-weight: 400;\"> du cacao, et l\u2019enrichir de <\/span><b>saveurs c\u00e9r\u00e9ali\u00e8res et de fruits cuits<\/b><span style=\"font-weight: 400;\">.<\/span><\/p><p><span style=\"text-align: var(--text-align);\">Le d\u00e9roul\u00e9 de la recette s\u2019articule en <strong>trois pr\u00e9parations<\/strong> qui seront assembl\u00e9es \u00e0 la fin. Premi\u00e8re pr\u00e9paration : la r\u00e9duction de bi\u00e8re chocolat\u00e9e. Deuxi\u00e8me pr\u00e9paration : les \u0153ufs mont\u00e9s au bain marie. Troisi\u00e8me pr\u00e9paration : la cr\u00e8me fouett\u00e9e. Une recette id\u00e9ale pour se rafra\u00eechir en \u00e9t\u00e9 ou pour c\u00e9l\u00e9brer la saison des bi\u00e8res brunes, l\u2019automne. <span style=\"font-weight: 400;\">Voici donc en images comment faire une glace \u00e0 la bi\u00e8re sans sorbeti\u00e8re, <strong>en toute simplicit\u00e9<\/strong> !<\/span><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d7ba39e elementor-widget elementor-widget-video\" data-id=\"d7ba39e\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;youtube_url&quot;:&quot;https:\\\/\\\/www.youtube.com\\\/watch?v=Y0QPR2CH37U&quot;,&quot;video_type&quot;:&quot;youtube&quot;,&quot;controls&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-wrapper elementor-open-inline\">\n\t\t\t<div class=\"elementor-video\"><\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1bab972 elementor-widget elementor-widget-spacer\" data-id=\"1bab972\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a8d85e9 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a8d85e9\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-b78094c\" data-id=\"b78094c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ba6bce9 elementor-widget elementor-widget-heading\" data-id=\"ba6bce9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Ingr\u00e9dients<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4447845 elementor-widget elementor-widget-text-editor\" data-id=\"4447845\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pour 1l de glace environ :\u00a0<\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 bouteille de Kasteel Donker brune (33 cl)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">70 g de sucre<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 petite gousse de vanille<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">140 g de chocolat noir<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">50 g de petites p\u00e9pites de chocolat<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">3 oeufs<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">30 cl de cr\u00e8me fleurette enti\u00e8re\u00a0<\/span>(33% ou 35%mg id\u00e9alement)<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-2c99156c\" data-id=\"2c99156c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ab9ee26 elementor-widget elementor-widget-image\" data-id=\"ab9ee26\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"681\" height=\"1024\" src=\"https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-681x1024.jpg\" class=\"attachment-large size-large wp-image-146606\" alt=\"glace a la biere brune kasteel\" srcset=\"https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-681x1024.jpg 681w, https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-199x300.jpg 199w, https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-768x1156.jpg 768w, https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-1021x1536.jpg 1021w, https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-1361x2048.jpg 1361w, https:\/\/static.unepetitemousse.fr\/wp-content\/uploads\/2015\/07\/21115625\/glace-a-la-biere-kasteel-scaled.jpg 1701w\" sizes=\"(max-width: 681px) 100vw, 681px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-bafb318 elementor-widget elementor-widget-heading\" data-id=\"bafb318\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Recette<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fb93ebb elementor-widget elementor-widget-text-editor\" data-id=\"fb93ebb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Mettre au frigo (ou freezer) la cr\u00e8me dans le r\u00e9cipient qui vous servira \u00e0 la monter, ainsi que les fouets du batteur.<\/span><\/p><p><span style=\"font-weight: 400;\">Verser la bi\u00e8re dans une casserole et garder \u00e0 petite \u00e9bullition jusqu\u2019\u00e0 ce que le volume ait r\u00e9duit de 2\/3 (environ 45 minutes). Plonger la gousse de vanille dans la casserole en fin d\u2019\u00e9bullition.<\/span><\/p><p><span style=\"font-weight: 400;\">Mettre les 3 oeufs et le sucre au bain marie dans un grand bol. Fouetter les \u0153ufs et le sucre pendant 5 minutes. On obtient une belle mousse cr\u00e9meuse. Laisser refroidir.<\/span><\/p><p><span style=\"font-weight: 400;\">Retirer la gousse de vanille de la casserole de la bi\u00e8re et ajouter le chocolat. Maintenez l\u2019ensemble \u00e0 feu tr\u00e8s doux en remuant de temps en temps pour faire fondre le chocolat. Laisser refroidir.<\/span><\/p><p><span style=\"font-weight: 400;\">Battre la cr\u00e8me pour la monter en chantilly.<\/span><\/p><p><span style=\"font-weight: 400;\">Avec l\u2019aide d\u2019une maryse, m\u00e9langer la pr\u00e9paration oeuf-sucre \u00e0 la pr\u00e9paration bi\u00e8re-chocolat. Incorporer d\u00e9licatement le m\u00e9lange \u00e0 la chantilly, puis ajoutez les p\u00e9pites.<\/span><\/p><p><span style=\"font-weight: 400;\">Versez dans un r\u00e9cipient adapt\u00e9 et congelez pour 12h minimum.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-57a775d elementor-widget elementor-widget-spacer\" data-id=\"57a775d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-355c636e elementor-cta--layout-image-left elementor-cta--mobile-layout-image-above elementor-cta--skin-classic elementor-animated-content elementor-bg-transform elementor-bg-transform-zoom-in elementor-widget elementor-widget-call-to-action\" data-id=\"355c636e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"call-to-action.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<a class=\"elementor-cta\" href=\"https:\/\/unepetitemousse.fr\/categorie\/boutique\/couleur\/brune?utm_source=blog&#038;utm_medium=cta&#038;utm_campaign=boutique&#038;utm_content=glace-a-la-biere\" target=\"_blank\">\n\t\t\t\t\t\t\t<div class=\"elementor-cta__content\">\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-cta__title elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\tDES BI\u00c8RES BRUNES\t\t\t\t\t<\/span>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__description elementor-cta__content-item elementor-content-item\">\n\t\t\t\t\t\t\u00e0 cuisiner ou \u00e0 boire, au c\u00f4t\u00e9 de centaines d'autres r\u00e9f\u00e9rences craft\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-cta__button-wrapper elementor-cta__content-item elementor-content-item \">\n\t\t\t\t\t<span class=\"elementor-cta__button elementor-button elementor-size-md\">\n\t\t\t\t\t\tJ'en veux !\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9310c35 elementor-widget-divider--view-line_text elementor-widget-divider--element-align-center elementor-widget elementor-widget-divider\" data-id=\"9310c35\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t\t<span class=\"elementor-divider__text elementor-divider__element\">\n\t\t\t\tPour aller plus loin\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-48edb47b elementor-widget elementor-widget-text-editor\" data-id=\"48edb47b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Encore plus de gourmandises !\u00a0<\/p><ul><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/marinade-a-la-biere\/\" data-type=\"post\" data-id=\"2882\">La marinade \u00e0 la bi\u00e8re<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/biere-chaude-la-recette\/\" data-type=\"post\" data-id=\"4098\">La bi\u00e8re chaude<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/moscow-mule\/\" data-type=\"post\" data-id=\"4381\">Le Moscow Mule<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/cocktail-biere\/\" data-type=\"post\" data-id=\"4206\">Cocktail bi\u00e8re et Whisky<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/crepes-a-la-biere\/\" data-type=\"post\" data-id=\"4161\">La recette parfaite des cr\u00eapes \u00e0 la bi\u00e8re<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/dessert-original\/\" data-type=\"post\" data-id=\"4245\">Bi\u00e9ramisu : un dessert \u00e0 la bi\u00e8re hyper original<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/bierre-au-beurre-recette-harry-potter\/\" data-type=\"post\" data-id=\"19355\">La bi\u00e8raubeurre, entre dessert et boisson<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/pastry-stout-bieres-noires-patissieres\/\" data-type=\"post\" data-id=\"19446\">Pastry Stout, ces bi\u00e8res noires inspir\u00e9es des desserts<\/a><\/li><li><a href=\"https:\/\/unepetitemousse.fr\/blog\/recette-de-baba-au-rhum-facile\/\">Le baba \u00e0 la bi\u00e8re ambr\u00e9e et \u00e0 l&rsquo;orange<\/a><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4517122d elementor-widget elementor-widget-html\" data-id=\"4517122d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<script>gtag('set',{'content_group1':'Cocon S\u00e9mantique'});<\/script>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t<div class=\"elementor-element elementor-element-e39e310 e-flex e-con-boxed e-con e-parent\" data-id=\"e39e310\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Cet \u00e9t\u00e9 sera chaud, ce n&rsquo;est une nouvelle pour personne. Alors pourquoi ne pas essayer de nouvelles recettes rafraichissantes, comme de faire vos propres batons de glace \u00e0 la bi\u00e8re ?<\/p>\n","protected":false},"author":13,"featured_media":146612,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Notre recette de glace \u00e0 la bi\u00e8re brune et chocolat sans sorbeti\u00e8re","_seopress_titles_desc":"Comment faire une glace \u00e0 la bi\u00e8re sans sorbeti\u00e8re ? Voici notre recette de cr\u00e8me glac\u00e9e \u00e0 la bi\u00e8re brune et au chocolat, terriblement l\u00e9g\u00e8re et onctueuse.","_seopress_robots_index":"","_seopress_analysis_target_kw":"glace \u00e0 la bi\u00e8re","footnotes":""},"categories":[2,6],"tags":[506,508],"class_list":["post-2470","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actu-biere","category-recettes-biere","tag-glace","tag-recette"],"acf":[],"_links":{"self":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts\/2470","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/comments?post=2470"}],"version-history":[{"count":5,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts\/2470\/revisions"}],"predecessor-version":[{"id":148039,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/posts\/2470\/revisions\/148039"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/media\/146612"}],"wp:attachment":[{"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/media?parent=2470"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/categories?post=2470"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unepetitemousse.fr\/blog\/wp-json\/wp\/v2\/tags?post=2470"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}